33 Center Street
Rutland, Vermont
802-773-4342
 
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Sabby's Menu

Menu & Prices are Subject to Change


Bar Munchies


  • Potato Skins - $5.95
  • Fried Calamari - $6.95
  • Mozzarella Sticks - $4.95
  • Crispy Fries - $2.95
  • Chicken Tenders - $6.95
  • Wings (Hot & Spicy) - $6.95
  • Garlic Bread - $2.95

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Appetizers

  • Sausage Parmigiana - $5.95
    Hot Italian sausage baked in marinara with roasted peppers and mozzarella cheese

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Zuppa

  • Soup of the Day Cup - $2.95 Bowl - $3.95
  • Minestrone Cup - $2.95 Bowl - $3.95
  • Baked French Onion Soup Au Gratin - $4.95

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Insalada

  • Tossed Garden Salad - $2.75
    with your choice of dressing
  • Chef Salad - $7.95
    garden salad with ham, turkey, cheese and a choice of dressing
  • Antipasto Small - $7.95 Large - $8.95
    salami, capicola, and cheese, with peppers, artichoke hearts, olives and Italian dressing.
  • Ceasar Salad - $6.95 add chicken or shrimp - $8.95

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Panini

Wraps - Served with pickle and chips on a honey wheat wrap.

  • Chicken Salad - $6.95
    fresh breast of chicken with lettuce and tomato
  • Tuna Salad - $6.95
    Chunk light tuna with lettuce, tomato and mayo

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From the Grill - Served with crispy french fries, lettuce and tomato

  • Cheeseburger - $6.95
    lean ground served on a deli roll with lettuce and tomato
  • Grilled Chicken - $6.95
    tender breast of chicken topped with Swiss cheese and honey mustard
  • Steak Sandwich - $7.95
    open face 6 oz. sirloin over toast, topped with onion rings

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Hot & Tasty - Served with crispy french fries, lettuce and tomato

  • Turkey Reuben or Pastrami Reuben - $7.95
    sauerkraut, Swiss cheese and Russian dressing
  • Beef or Chicken Philly - $7.95
    with peppers, onions and cheese on a 10 inch sub roll
  • Hot Pastrami - $7.95
    oven baked lean Pastrami on a 10 in. sub roll with mozzarella cheese

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Italian Style

  • Sausage Pepper & Onion - $6.95
    sautéed in olive oil, served on a 10 inch sub roll
  • Hot Meatball Parmigiana - $6.95
    open face with marinara, Mozzarella cheese, over Italian garlic toast
  • Hot Sausage Parmigiana - $6.95
    marinara, roasted red peppers and Mozzarella, on a 10 inch sub roll

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Pasta


Lunch portion, Spaghetti, Ziti, or Angel
  • Marinara - $5.95
  • Meat Sauce - $6.95
  • Meatball - $6.95
  • Sausage - $6.95
  • Ravioli& Meatball - $6.95
  • Fettuccine & Broccoli Alfredo - $7.95
    with Chicken - $8.95
Spaghetti or Ziti Marinara - $7.95
Sabby has created a masterful marinara sauce with the finest tomatoes, extra virgin olive oil, and a blend of imported Romano cheese - with
  • Meatballs - $8.95
  • Sausage - $8.95
  • Meat Sauce - $8.95
  • Mushrooms - $8.95
  • Cacciatore - $8.95
  • Primavera - $8.95

Sabby's House Specialties

  • Baked Stuffed Shells - $10.95
    four jumbo shells with a side of meatballs
  • Baked Ziti - $9.95
    meatless and baked in a light marinara sauce with three cheeses
  • Ravioli - $9.95
    stuffed with ricotta cheese and a side of meatballs
  • Linguini & Clam Sauce - $13.95
    always a favorite, you choose red or white
  • Fettuccini Alfredo - $12.95
    classically prepared with heavy cream and Romano cheese
    Add chicken - $1.95 or shrimp - $2.95
  • Baked Lasagna - $11.95
    traditional but very tasteful, with meat and three cheeses

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Pollo

  • Chicken Parmigiana - $13.95
    lightly breaded, baked in marinara, topped with mozzarella cheese, served with a choice of pasta
  • Chicken ala Vodka - $13.95
    All white meat chicken pan fried in white butter with a splash of vodka and a pinch of red pepper flakes. Tossed with a rosy tomato sause, penne pasta and Romano cheese.
  • Pollo Sorentino - $13.95
    tender breast of chicken, sautéed and topped with capicola ham and provolone cheese, baked in a light tomato sauce, served over a choice of pasta
  • Pollo De Mustardo - $13.95
    julienned chicken sautéed in garlic butter with mushrooms, white wine, fresh herbs, cream, dijon mustard and Romano cheese, served over a bed of fettuccini
  • Chicken Marsala - $13.95
    sautéed with mushrooms and Marsala wine, with a choice of pasta

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Vitello

  • Veal Parmigiana - $14.95
    battered cutlet baked in marinara, with Mozzarella and a choice of pasta
  • Veal Carcioffe - $14.95
    breaded veal cutlet with artichoke hearts and capers, sautéed in garlic and oil with lemon, finished with white wine, and Mozzarella cheese, served with a choice of pasta

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Pesce

  • Shrimp Scampi - $13.95
    sautéed in scampi butter, white wine, lemon and herbs, served over pasta
  • Scallops Florentine - $14.95
    spinach and mushrooms sautéed in Alfredo sauce over fettuccine
  • Fresh Atlantic Salmon - $14.95
    seasoned and pan seared to perfection, topped with a fresh tomato and basil salad and a balsamic reduction

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Bistecca

  • New York Sirloin - $14.95
    grilled to perfection, served with a choice of pasta

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Week Night Specials

Monday

  • Roast Prime Rib of Beef - $12.95
    Tender slow roasted prime rib served with soup or salad, and a side of pasta or baked potato

Tuesday

  • Pork Chops - $12.95
    Two center cut pork chops served with apple sauce, a side of pasta, and a choice of soup or salad

Wednesday

  • New York Sirloin Steak - $12.95
    Grilled choice New York strip served with soup or salad, garlic bread and a side of pasta

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Party Platters and a Banquet Menu are also available


Sabby's Accepts Visa / MasterCard

Menu and Prices are Subject to Change

 

Reservations accepted for parties of 5 or more, please call (802) 773-4342


Sabby's Pasta House & Sports Lounge
33 Center Street Rutland, Vermont 05701
Phone (802) 773-4342
SabbysPastaHouse@yahoo.com


Lunch 11:00 AM - 2:30PM
Dinner 5:00 PM - 10:00 PM
Lounge Late Night Cocktails
Pasta - Seafood - Steak - Chicken - Veal

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